Potato ravioli from Mugello Ingredients (serves 6) For the Pasta: refer to Pasta fresca… Read moreRead more Ravioli di Patate alla Mugellana – A Traditional Italian Recipe
Pizzettine Small pizzas Ingredients (makes 12 small pizzas): For the base: 200 g plain flour… Read moreRead more Pizzettine (SmallPizzas) – A Traditional Italian Recipe
Almond Shortcrust Frolla alle Mandorle is a traditional Italian recipe for ricotta-filled almond cake…. Read moreRead more Frolla alle Mandorle – A Traditional Italian Recipe
Spinach with garlic Spinaci Rifatti con l’Aglio is a quick and flavorful way to… Read moreRead more Spinaci Rifatti con l’Aglio – An Italian Recipe
Bruschetta con Zucca e Buffala Bruschetta with Roasted Pumpkin and Buffalo Mozzarella Ingredients (serves… Read moreRead more Halloween Special: 3 Pumpkin-based Italian Recipes
Polenta Gnocchi with Meat Sauce Sugo di carne, or meat sauce in Italian, is… Read moreRead more Gnocchi di Polenta al Sugo di Carne – A Traditional Italian Recipe
Autumn Tart Crostata Autunnale is a rustic Italian tart made from seasonal fruits such… Read moreRead more Crostata Autunnale – An Italian Recipe
Florentine-style peas Florentine-style peas Piselli alla Fiorentina is an Italian pasta dish made with… Read moreRead more Piselli alla Fiorentina – A Traditional Tuscan Recipe
Tuscan pork sausages with cannelloni beans Salsicce e Fagioli all’Uccelletto is a traditional Tuscan… Read moreRead more Salsicce e Fagioli all’Uccelletto – A Traditional Tuscan Recipe
Ribollita Tuscan bread and vegetable soup Ribollita literally means “re-boiled”. It is a very… Read moreRead more Ribollita – A Traditional Tuscan Recipe