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Home
About Us
General Info
Villa Pandolfini Estate
Review-Press
Things to do
Conditions and Payments
FAQ & Travel Tips
Links and resources
Ultimate Tuscan Cuisine Cooking Book
Ultimate Italian Recipe Book
Photo Gallery
Tuscan Sample Menu
Tuscan Seasonal Menus
Cooking Classes
One Day
Multiple Days
Weekly
Cooking Vacation in Italy
Intense Weekly Culinary Program
Private Cooking Classes
Professional
Educational
Weekly Course in Jewish Italian Cuisine
Dietary Cooking Classes
Organic
Gluten Free
Vegetarian
Vegan
Accommodations
Tours
Private Tours
Wine Tours
City Tours
Shore Excursion
Activity Tour
Contact Us
Blog
Find the meaning of Italian food terms that you see in recipes and on our cooking courses in Tuscany
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Find the meaning of Italian food terms that you see in recipes and on our cooking courses in Tuscany
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There are currently 84 names in this directory beginning with the letter V.
vacante
a vacant vacanza nf holiday
vacca
nf cow
vaccinara
nf ox-tail stew
vagone ristorante
nm restaurant car
valeriana
nf cornsalad
valerianella
nf cornsalad
valigia
nf suitcase
valore nutritivo
nm food value
valpolicella
nf dry red wine
vaniglia
nf vanilla
vanigliato
a vanilla-ed
variato
a mixed
vasellame
nm glassware; chinaware; crockery; tableware
vasetto
nm pot; jar; jam-jar
vassoio
nm tray; platter; (of cheese) board
vecchio
a (of bread &c) stale; (of parmesan cheese) 2 years old cheese
veganiano
nm/a vegan
vegetale
nm vegetable
vegetaliano
nm vegan
vegetalismo
nm veganism
vegetarianismo
nm vegetarianism
vellutata di
[ } nf (of soup) cream of [ ] velenoso ,a (of mushroom) poisonous"
vellutato
a (of peach-skin &c) velvety
velo
nm (of butter &c) dab
venatura
nf (of blue cheese) vein
vendemmia
nf grape-harvest
veneto
a (of region) of Veneto
veneziana (alla)
a from Venice; (of fish) white wine marinated; (of artichoke) stewed in olive oil/white wine; (of liver) onioned; (of fruit) caramelized
veneziano
a Venetian
ventilazione
nf ventilation
ventresca
nf tuna underbelly
ventriglio
nm gizzard; greengrocer
verde
a (of colour) green; (of fruit) unripe, green; (of salad) green; (of tea) green
verdesca
nf blue shark
verdure
nfpl vegetables; greens
vermicelli
nmpl vermicelli
vermut (vermout) (vermouth)
nm vermouth
verro
nm boar; hog
versare
vt to pour; to spill
verza
nf savoy cabbage
verziere
nm vegetable garden
vescia di lupo
nf (of mushroom) puffball
vetro
nm glass; ~ tagliato cut glass
vettovaglia
nf provision
vettovagliamento
nm provisionment
vettovagliare
vt to provision
vicentina (alla)
a Vicenza; (of fish) onion/milk-stewed
viennese (alla)
a (of meat) Wiener schnitzel
vietato fumare
nm (of sign) no smoking
vigneto
nm vineyard
vin brule
nm mulled wine
vinaccia
nf (of grapes) marc
vinacciolo
nm grape-stone
vinaigrette
nf vinaigrette
vinario
a wine
vincentina (alla)
a from Vicenza
vincigrassi
vincigrassi
vinello
nm light wine
vineria
nf wine-bar
vinicolo
a wine-producing
vinosita
nf vinosity; wine-liking
viola
nf violet
virginia
nm (of cigarette) Virginia
virtu (le)
nfpl the virtues; 1st May thin soup
vischio
nm mistletoe
visciola
nf morello cherry
visita
nf visit
visitare
vt to visit
vitamina
nf vitamin; povero di ~e low in vitamins; ricco di -e high in vitamins
vitarninizzato
a with added vitamins
vite
nf grapevine
vitella
nf veal
vitellino
nm young calf
vitellone
nm beef from young 1-3 year-old animal
vivaio
nm (of fish/snails/oysters &c) farm
vivo
a live ~
vizzo
a (of fruit) shrivelled
vodka
nf vodka
volta
nf time
volume
nm volume; size
vongola
nf of mollusc,clam; -e (alle) clam/tomato-sauced"
voucher
nm voucher
vuotamele
nm (of apple) corer
vuoto
a empty; -i (of bottles) empties