Posts tagged with ‘culinary academy in tuscany’

  • Aug242019

    Antipasto Platter: What (food) Dreams Are Made of!

    An Antipasti Platter is something, any foodie will tell you, dreams are made of. If you do it right, an…

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  • May312014

    Most Popular Food from Italy: Pizza!

    There’s one dish that is pretty much synonymous with Italy, as a whole. No one in their right mind would…

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  • May312014

    Delicious Experiments! Zucchini and Prawns

    We’ve shared with you before our love for Zucchini blossoms and the amazing dishes you can make with. Sometimes, it’s…

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  • May092014

    The Main Event : Secondi, Main Course!

    Pollo ripieno con pistacchi , salsiccia e prosciutto We Italians love our food and nothing is more beautiful than a…

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  • Nov132013

    The Dirt on Truffles

    When you see a truffle, you can’t help but wonder what the big deal about it is. It’s often described…

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  • Aug032013

    Focaccia – delicious bread recipe

    The cult of focaccia is a “gastronomical Religion” as famous as Pizza, Focaccia is made , like the pizza ,…

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  • Jul302013

    Caffe “Italiano”

    Yo think that , In Italy you go to a bar and ask for a coffee ,and …….you are wrong,…

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  • Jul272013

    Zucchini flan – simple and delicious recipe

    This recipe that we use in our Culinary school , can be used for Zucchini , broccoli,cauliflower or a mix…

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  • Jul232013

    Top Italian Beer: La Birra Italiana per eccellenza

    Think of Tuscany and you’re likely to imagine the delicious Tuscan cuisine paired with a perfect Chianti. You may not think…

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  • Jul162013

    Panzanella, a Traditional Tuscan Recipe

    Panzanella Bread and vegetable salad Serves 6 400 g 2-day-old Tuscan-style bread 4 tomatoes, diced 2 red onions or 4…

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