Agretti are a strange delight. Being the edible leaves of the Salsola Soda plant,… Read moreRead more Get Ready for Agretti
Welcome once again to our Blog. We are still in southern Tuscany ,near the… Read moreRead more Pitigliano, an Ancient Jewish Community in Southern Tuscany
We Italians love our food and nothing is more beautiful than a five course… Read moreRead more The Main Event : Secondi, Main Course!
Mushroom sauce 250 g dried mushrooms 2 cloves of garlic olive oil nipitella herbs… Read moreRead more Sugo di Funghi, key to a variety of Italian dishes!
An Antipasti Platter is something, any foodie will tell you, dreams are made of…. Read moreRead more Antipasto Platter: What (food) Dreams Are Made of!