• Aug292019

    Crostata di Ricotta e Marmellata di Mirtilli – A Traditional Italian Recipe

    Crostata di Ricotta e Marmellata di Mirtilli Ricotta and blueberry jam tart Ingredients (serves 8-12) • 2 quantities short crust…

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    Cooking Classes in Tuscany while staying in Luxurious Villas
  • Aug272019

    Crostata di Ricotta e Marmellata di Mirtilli !

    We Italians love cheese, we love fresh fruits and we love dessert! So why not combine all three? Well, we…

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    Cooking Classes in Tuscany while staying in Luxurious Villas
  • Aug242019

    All you need to know about Pastella and How to Make it

    Pastella Pastella is the base for many types of fried food in Italy. As it often happens with Italian cuisine,…

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    Cooking Classes in Tuscany while staying in Luxurious Villas
  • Aug242019
    Antipasto

    Antipasto Platter: What (food) Dreams Are Made of!

    An Antipasti Platter is something, any foodie will tell you, dreams are made of. If you do it right, an…

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    Cooking Classes in Tuscany while staying in Luxurious Villas
  • Aug192019
    Traditional Almond Cookies from Lombardy

    Traditional Amaretti from Lombardy – How to Make it

    Traditional Almond Cookies from Lombardy Amaretti are a  kind of almond cookies typical of Lombardy and, in particular, of a…

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    Cooking Classes in Tuscany while staying in Luxurious Villas
  • Aug052019

    Ossobuco – A Recipe

    Tuscan braised veal shanks Ossobuco means ‘bone’ and ‘hole’ and refers to the bone marrow inside of the veal shank…

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    Cooking Classes in Tuscany while staying in Luxurious Villas